Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Kartoffeln, mehligkochend, in Stücken
- 300 g Wasser
- 500 g Buttermilch
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 200 g Möhren, in Scheiben (5 mm)
- 300 g Prinzessbohnen, frisch, in Stücken (2-3 cm)
- 250 g Lachsfilet, TK, aufgetaut
- Salz zum Würzen
- ½ TL Dill, getrocknet, zum Würzen
- ½ TL Bohnenkraut, getrocknet
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1057 kJ / 253 kcal
- Protein
- 20 g
- Carbohydrates
- 18 g
- Fat
- 10 g
- Fibre
- 3.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spinat-Kokos-Cremesuppe
35min
Nordische Minestrone
30min
Tomaten-Mango-Suppe
40min
Fisch-Gemüse-Suppe
40min
Fischfilet mit Sojabohnensprossen in scharfer Sauce (水煮鱼)
45min
Fisch-Minestrone
50min
Gemüse-Fischeintopf mit Messerabdeckung
40min
Avocadosuppe mit Garnelen
15min
Tomaten-Fisch-Suppe
35min
Avocado-Tomaten-Suppe
40min
Gebackener Lachs und Kartoffeln mit Dill
1h 15min
Grüne Kartoffelsuppe mit Lachs
30min