Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 230 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 Zitrone, unbehandelt, Schale dünn abgeschält, Saft ausgepresst (50 g)
- 250 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 1 Prise Salz
- 4 Eier
- 250 g Milch
- 500 g Mehl
- 1 Pck. Backpulver
- 20 - 30 Tropfen Lebensmittelfarbe, flüssig, Farbe nach Wahl
Guss und Fertigstellung
- 300 g Zucker
- 50 g Zuckerperlen, bunt
- Nutrition
- per 1 Stück
- Calories
- 13578 kJ / 324 kcal
- Protein
- 5 g
- Carbohydrates
- 50 g
- Fat
- 12 g
- Fibre
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cookies mit Schokolinsen
45min
Vanille-Basismuffins
1h 40min
Zitronen-Joghurt-Muffins
1h 45min
Vanille-Kastenkuchen
1h 10min
Quark-Waffeln
30min
Selterskuchen
2h
Zitronenkuchen
2h 30min
Waffeln
20min
Schokoladen-Marshmallow-Kuchen
3h
Limokuchen
2h 15min
Schoko-Streusel-Muffins
1h 30min
Russischer Zupfkuchen vom Blech
1h 30min