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Ingredients
Teig
- 80 g Mandeln
- 220 g Mehl und etwas mehr zum Ausrollen
- 200 g Butter kalt, in Stücken
- 100 g Zucker
- 3 - 4 Tropfen Bittermandelaroma
Dekoration und Fertigstellung
- 400 g Puderzucker
- 60 g Wasser warm
- Lebensmittelfarbe Paste oder Pulver, rot, grün, gelb und/oder blau (z.B. von Dr. Oetker)
-
Zuckerperlen, bunt zum Bestreuen
(optional)
or bunte Zuckerstreusel zum Bestreuen (optional) - Zuckerschrift verschiedene Farben, z.B. von Dr. Oetker
- Nutrition
- per 1 Stück
- Calories
- 166 kcal / 695 kJ
- Protein
- 1 g
- Fat
- 7 g
- Carbohydrates
- 24 g
- Fibre
- 0.7 g
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