Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de cebolla
- 2 dientes de ajo, con cáscara
- 4 chiles morita, sin tallo ni semillas
- 5 xoconostles, pelados, sin semillas
- 20 g de aceite
- 250 g de jitomate guaje
- 1 cdita de sal fina
- 1 cdita de azúcar, opcional
- Nutrition
- per 1 porción
- Calories
- 298 kJ / 71 kcal
- Protein
- 1 g
- Carbohydrates
- 6 g
- Fat
- 5 g
- Fibre
- 2 g
In Collections
Alternative recipes
Salsa verde cruda
5 min
Salsa verde cocida
30min
Sopa de lima yucateca
40min
Caldo de nopales con chile morita
30min
Chile manzano en vinagre
10 min
Chiles rellenos de fruta
40min
Chicharrón en salsa verde
35min
Caldo de camarón
40min
Salsa de chile manzano
10 min
Salsa roja de chile habanero
10 min
Calabaza en tacha
1h 15min
Atole de guayaba
40min