滷雞翅

滷雞翅

4.1 22 ratings
Prep. 10 min
Total 20 min
5 人份

Ingredients

  • 蒜頭
    25 克
  • 切片
    25 克
  • 20 克
  • 醬油 依醬油鹹度調整
    100 - 130 克
  • 雞翅 切兩段
    10 隻
  • 切段
    1 把
  • 八角
    5 顆
  • 麥芽糖
    1 大匙
  • 豆蔻粉 少許

Nutrition per 1 人份

Calories 190 kcal / 797 kJ
Protein 9 g
Fat 11 g
Carbohydrates 17 g
Fibre 6 g

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