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Ingredients
Boden
- 120 g Butter kalt, in Stücken, und etwas mehr zum Einfetten
- 200 g Mehl
- ½ TL Salz
- 30 g Zucker
- 40 g Wasser
Füllung
- 30 g Butter
- 3 Eier
-
200
g Zuckerrübensirup, hell (z.B. von Grafschafter)
or 200 g Karamell-Sirup (z.B. von Grafschafter) - 160 g brauner Zucker
- 1 Prise Salz
- 200 g Pecannüsse halbiert
- Nutrition
- per 1 Stück
- Calories
- 411 kcal / 1720 kJ
- Protein
- 5 g
- Fat
- 25 g
- Carbohydrates
- 42 g
- Fibre
- 2.2 g
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