Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g fresh ginger, peeled
- 1 garlic clove
- 10 sprigs fresh chives
- 200 g raw prawn meat
- 300 g pork mince
- ½ tsp cornflour
- 1 tbsp oyster sauce
- ½ tsp sesame oil
- 1 egg white, lightly beaten
- ½ tsp sea salt
- 1 pinch ground black pepper
- extra virgin olive oil, to grease
- 40 gyoza wrappers (approx. 1 packet)
- 500 g water, plus extra if needed
- 2 tbsp peanut oil, to fry
- soy sauce, to serve
- Nutrition
- per 1 piece
- Calories
- 519.9 kJ / 124.3 kcal
- Protein
- 5.2 g
- Carbohydrates
- 18.8 g
- Fat
- 2.9 g
- Saturated Fat
- 0.8 g
- Fibre
- 0.6 g
- Sodium
- 253 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Only the best chocolate chip cookies ever
25min
Sticky pork belly with jasmine rice
1h
Vegemite® and cheese scrolls
1h 35min
Jiao zi (Chinese dumplings)
50min
Soft Chinese bread rolls
1h 20min
Korean fried chicken
4h
Prawn dumplings with dipping sauce (Brendan Pang)
2h 50min
Korean beef bulgogi (TM6)
1h 30min
Mini chicken kyivs
45min
Gua bao (braised pork belly in bao buns)
2h
Krispy fried chicken
25min
Magnolia Kitchen red velvet cakes with vanilla cream cheese icing
1h 15min