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Ingredients
- 60 g Bergkäse (z.B. Allgäuer Bergkäse), in Stücken
- 450 g Zwiebeln halbiert
- 150 g Kartoffeln vorwiegend festkochend, in Stücken
- 4 EL Öl
- 20 g Butter
- 150 g Weißwein
- 500 g Gemüsebrühe, flüssig
- ½ TL Salz
- 2 Prisen Pfeffer
- ½ TL Estragon, getrocknet
- 2 Prisen Muskat
- 200 g Sahne
- 150 g Bauernbrot gewürfelt (2 cm)
- 2 EL Mascarpone
- 4 EL Schnittlauch in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 622 kcal / 2604 kJ
- Protein
- 11 g
- Fat
- 46 g
- Carbohydrates
- 39 g
- Fibre
- 5 g
- Saturated Fat
- 20 g
- Sodium
- 688 mg
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