Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
老妈蹄花
Prep. 10 min
Total 7 h 40 min
8 人份
Ingredients
-
猪蹄 约700~800克，提前汆水沥干2 个
-
水1100 克
-
姜 切片10 克
-
米酒20 克
-
陈皮5 片
-
白芸豆 泡发至少6小时，泡发后去皮100 克
-
盐2 茶匙
蘸料
-
生抽2 汤匙
-
辣椒油1 茶匙
-
醋1 茶匙
-
葱 切葱花1 支
-
芝麻 熟的1 小撮
Nutrition per 1 人份
Calories
331 kcal /
1387 kJ
Protein
26.2 g
Fat
20.3 g
Carbohydrates
9.7 g
Fibre
2.6 g
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