Devices & Accessories
Ham croquettes with fast béchamel sauce
Prep. 45 min
Total 9 h 15 min
50 pieces
Ingredients
-
Serrano ham150 g
-
eggs hard-boiled2
-
extra virgin olive oil plus extra for frying50 g
-
butter100 g
-
onion30 g
-
flour170 g
-
milk full-fat, room temperature800 g
-
nutmeg, ground1 pinch
-
black pepper, freshly ground1 pinch
-
salt (adjust to taste)2 pinches
-
eggs2
-
breadcrumbs200 g
Difficulty
medium
Nutrition per 1 piece
Protein
2.64 g
Calories
367 kJ /
88 kcal
Fat
6.07 g
Carbohydrates
5.64 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mediterranean Cuisine
67 Recipes
Switzerland
Switzerland
You might also like...
Pengat Pisang (Banana Coconut Dessert)
35 min
Spanish King's Cake- Miniroscón de Reyes
3 h
Mint Chocolate Chip Ice Cream
8 h 15 min
Sous vide asparagus with poached eggs (TM5)
1 h 5 min
Koeksisters
3 h 5 min
Fresh pasta dough
1 h
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
3 h 40 min
Salmon Soufflé
1 h
Parker Rolls
2 h 20 min
Chicken Broth with Bread Dumplings
1 h 5 min
Hazelnut ice cream
5 h 20 min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1 h 10 min