Leek quiche
TM6 TM5 TM31

Leek quiche

4.7 ( 11 ratings )

Ingredients

Pastry

  • 300 g plain flour
  • ½ tsp fine salt
  • 150 g butter cold, diced, plus extra for greasing
  • 1 egg yolk
  • 50 g water ice cold

Filling

  • 200 g Gouda cheese or any other medium-hard cheese, cut into pieces
  • 150 g cooked ham cut into pieces
  • 200 g double cream
  • 4 eggs
  • ¼ tsp freshly ground black pepper
  • 1 ½ tsp fine salt
  • 1 pinch ground nutmeg
  • 400 g leeks sliced in rounds (5 mm)

Nutrition
per 1 portion
Calories
1130 kcal / 4728 kJ
Protein
37.2 g
Fat
81 g
Carbohydrates
63.1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes