Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de sucre en poudre
- 1 zeste d’orange (2 bandes minces (1 x 4 cm env.))
- 1 - 2 pincées de cannelle en poudre
- 100 g de chocolat noir 70% de cacao, détaillé en morceaux
- 50 g de chocolat au lait, détaillé en morceaux
- Nutrition
- per 1 pièce
- Calories
- 504 kJ / 121 kcal
- Protein
- 1 g
- Carbohydrates
- 11 g
- Fat
- 7 g
- Fibre
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chocolat chaud sur bâtonnet
1h 20min
Sucre de Noël
1h 5min
Sucre orange-épices de Noël
2h
Sucre pomme-confiseries au caramel
2h 15 min
Sablés façon sucettes
1h 30 min
Sucre à la noix de muscade et au chocolat
5 min
Sucre pistache
5 min
Sucre citron-cardamome
2h
Sucre pralines roses
5 min
Amandes au cacao et au café
30min
Glaçage royal (Glace royale)
5 min
Sucre à la fraise tagada
5 min