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Ingredients
- 160 g Zucker
Hefeteig
- 200 g Milch
- ½ Würfel Hefe (20 g)
- 400 g Mehl
- 1 Ei
- 1 Prise Salz
- 80 g Butter kalt, in Stücken
Streusel
- 175 g Marzipan-Rohmasse in Stücken
- 200 g Mehl
- ½ TL Zimt
- 1 Prise Salz
- 150 g Butter kalt, in Stücken
- Butter zum Einfetten
Belag und Fertigstellung
- 1250 g Zwetschgen
- Mehl zum Bemehlen
- Nutrition
- per 1 Stück
- Calories
- 264 kcal / 1106 kJ
- Protein
- 4 g
- Fat
- 11 g
- Carbohydrates
- 33 g
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