Devices & Accessories
Brotpfannkuchen
Prep. 5 min
Total 20 min
1 Portion
Ingredients
-
Ei1
-
Salz1 Prise
-
Mehl40 g
-
Milch60 g
-
Bauernbrot (ca. 50 g), in Würfeln (1 cm)1 Scheibe
-
Butter1 TL
-
Zimt-Zucker-Mischung2 TL
Difficulty
easy
Nutrition per 1 Portion
Protein
16 g
Calories
2001 kJ /
478 kcal
Fat
16 g
Fibre
4.3 g
Carbohydrates
65 g
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18 Recipes
Germany
Germany
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