Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Dinkelkörner
- 110 g Wasser
- 250 g Weißwein, trocken
- 1 TL Honig
- 30 g frische Germ, zerbröselt
- 300 g Dinkelmehl, glatt, etwas mehr zum Bemehlen
- 2 TL Salz
- 100 g Olivenöl, etwas mehr zum Einfetten
- 50 g Brennnesselblätter, in Streifen, etwas mehr zum Dekorieren
- 100 g Feta, in grobe Stücke zerbröselt
- 1 TL Schwarzkümmelsamen, ganz
- Nutrition
- per 1 Stück
- Calories
- 7090 kJ / 1694 kcal
- Protein
- 45 g
- Carbohydrates
- 205 g
- Fat
- 67 g
- Fibre
- 26 g
Alternative recipes
Bärlauch-Röggelchen
48h
Rote-Rüben-Brot mit Mohn
1h
Tomaten-Ketchup
40min
Tomatenketchup
1h 20min
Marillen-Paradeiser-Ketchup
505h 10min
Dinkel-Bärlauchweckerl
1h 50min
Kartoffel-Gewürz-Brot
1h 30min
Pastinaken-Salbei-Sticks
40min
Champignon-Terrine
3h 50min
Kürbisketchup
2h 5min
Grünkohlaufstrich
30min
Topinambur-Dinkel-Brot
4h 30min