Crispy olives
TM6 TM5

Crispy olives

4.5 ( 2 ratings )

Ingredients

  • 250 g medium-hard cheese mature, cut into pieces (3 cm) (e.g. Gruyère or Gouda)
  • 150 g plain flour
  • 120 g butter cold, cut into pieces
  • ½ tsp fine salt
  • 1 pinch hot paprika powder
  • 200 g green stuffed olives well drained

Nutrition
per 1 piece
Calories
54 kcal / 225 kJ
Protein
1 g
Fat
4 g
Carbohydrates
2 g
Fibre
0.2 g

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