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Ingredients
- 50 g de queso parmesano
- 10 hojas de albahaca frescas
- 4 ramitas de orégano fresco, solo las hojas
- 1 diente de ajo
- 25 g de levadura prensada fresca
- 350 g de agua
- 600 g de harina
- 1 cucharadita de sal
Para el horno
- 20 g de harina de sémola de trigo duro
- 150 g de agua
- Nutrition
- per 1 pieza
- Calories
- 482 kJ / 115 kcal
- Protein
- 4.11 g
- Carbohydrates
- 22.29 g
- Fat
- 1.07 g
- Fibre
- 1.18 g