Devices & Accessories
Orange slushy cups
Prep. 15 min
Total 24 h 15 min
17 portions
Ingredients
-
oranges flesh only and cut into halves (see Tips)10
-
dark coconut nectar syrup plus extra to serve (optional)2 tsp
-
coconut water cold250 g
Difficulty
easy
Nutrition per 1 portions
Sodium
5.2 mg
Protein
0.9 g
Calories
161.8 kJ /
38.5 kcal
Fat
0.1 g
Fibre
2 g
Saturated Fat
0 g
Carbohydrates
7.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Milk bread (Challah)
2 h 20 min
Steamed cabbage and pork dumplings
1 h 35 min
Mango yoghurt thick shake
5 min
Ice cream cone cupcakes
55 min
Lollipops
40 min
Spaghetti alla carbonara
30 min
Slushy-style juice
10 min
Quick fruit sorbet
10 min
Chocolate ice cream
24 h 20 min
Giant doughnuts
2 h 40 min
Coconut butter cake
1 h
Prawn dumplings (xia jiao)
1 h 15 min