Coconut butter cake
TM6 TM5

Coconut butter cake

4.6 (40 ratings)

Ingredients

  • 250 g butter, softened, plus extra for greasing
  • 300 g raw sugar
  • 4 eggs
  • 70 g desiccated coconut
  • 250 g self-raising flour
  • 40 g orange juice (approx. ½ orange) or lemon juice (approx. 1 lemon)
  • 50 g full cream milk

Nutrition
per 1 portion
Calories
1948 kJ / 464 kcal
Protein
6.5 g
Carbohydrates
49 g
Fat
27 g
Saturated Fat
17.7 g
Fibre
2 g
Sodium
361.3 mg

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