Devices & Accessories
Romesco dip
Prep. 5 min
Total 10 min
12 portions
Ingredients
-
smoked almonds150 g
-
roasted red capsicum (see Tips)500 g
-
sherry vinegar50 g
-
smoked paprika1 tsp
-
salt to taste (optional)
Difficulty
easy
Nutrition per 1 portions
Sodium
113.8 mg
Protein
3.4 g
Calories
382.4 kJ /
91 kcal
Fat
7.1 g
Fibre
1.8 g
Saturated Fat
0.5 g
Carbohydrates
2.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Beurre blanc
15 min
Chia and quinoa tortillas with a trio of dips
1 h 45 min
Béarnaise sauce
20 min
Ricotta Gnudi with Sage Butter - Gnudi di ricotta con burro con salvia
20 h 45 min
Hommus dip
5 min
Hazelnut dukkah with fennel
50 min
Poached salmon and beetroot blinis
45 min
Zucchini tortillas with falafel
25 h 30 min
Beef tapenade crostini
1 h 40 min
Chimichurri
5 min
Globe artichokes with lemon garlic butter
1 h
Dukkah
25 min