Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz sunflower seeds
- 1 garlic clove
- 1 yellow onion, quartered (approx. 3-4 oz)
- 16 oz red bell peppers, quartered
- 5 ½ oz tomatoes, quartered
- 5 ½ oz apples, quartered and cored (e.g. Honey Crisp or Pink Lady)
- 1 oz olive oil
- ½ oz apple cider vinegar
- ¾ tsp salt
- ¾ tsp sugar
- ¼ tsp ground cayenne pepper
- Nutrition
- per 4 oz
- Calories
- 423.3 kJ / 101.2 kcal
- Protein
- 2.3 g
- Carbohydrates
- 10.1 g
- Fat
- 6.3 g
- Saturated Fat
- 0.7 g
- Fibre
- 2.6 g
- Sodium
- 188.4 mg
In Collections
Alternative recipes
Vegetable Stock Base
40min
Garbanzo Bean Soup with Spinach
40min
Basic Black Beans
2h 35min
Split Pea Soup
1h 25min
Quinoa Patties
1h
Spring Pea Green Soup
15 min
Borscht
25min
Mushroom Walnut Pâté
5 min
Ancient Grain Bread
2h 30min
Beet Hummus
20min
Risotto with Broccolini
35min
Hummus (TM5/TM6 Metric)
10 min