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Ingredients
La veille
- 1 c. à café bombée d'agar-agar (3 g, soit 1 sachet et demi)
- 150 g de sucre en poudre
- 500 g d'eau
- 100 g de miel
- 40 g de cacao en poudre
- 100 g de chocolat noir détaillé en morceaux
- Nutrition
- per 1 bocal
- Calories
- 1579 kcal / 6600 kJ
- Protein
- 12 g
- Fat
- 39 g
- Carbohydrates
- 295 g
- Fibre
- 12 g
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