Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de queso parmesano
- 2 dientes de ajo
- 30 g de aceite de oliva
- 4 filetes de anchoa en aceite
-
4
peperoncinos, secos
or 2 chiles de árbol secos - 70 g de aceitunas negras deshuesadas
- 50 g de alcaparras
- 600 g de jitomate
- 600 g de agua
- 1 cdita de sal
- 1 cdita de pimienta negra molida
- 400 g de espagueti
- 3 ramitas de perejil fresco, picado para decorar
- Nutrition
- per 1 porción
- Calories
- 1373 kJ / 327 kcal
- Protein
- 16 g
- Carbohydrates
- 30 g
- Fat
- 16 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz a la mexicana
50min
Arroz frito
40min
Yakimeshi vegetariano
35 min
Spaguetti carbonara
40min
Pasta fresca de ajo y perejil
30min
Pasta de jitomate y chorizo
25min
Guacamole
10min
Oefs en cocotte (huevos en cazuela)
40min
Robalo al mojo de ajo
1h 20min
Sushi California
1h
Fetuccini con hongos TM6
1h
Penne Puttanesca
40min