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Ingredients
- 150 g cooked beetroot cut in pieces
- 200 g carrots cut in pieces
- 250 g oranges peeled, quartered
- 100 g cranberry juice chilled (no added sugar)
- 100 g apple juice chilled (no added sugar)
- 100 g water cold
- Nutrition
- per 1 glass
- Calories
- 82 kcal / 348 kJ
- Protein
- 1.8 g
- Fat
- 0.3 g
- Carbohydrates
- 18 g