Devices & Accessories
Schiacciata (dessert pizza)
Prep. 25 min
Total 2 h 5 min
8 portions
Ingredients
Pizza dough
-
extra virgin olive oil plus extra for greasing30 g
-
lukewarm water220 g
-
caster sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour plus extra for dusting400 g
-
sea salt1 tsp
Honey ricotta
-
raw cashews40 g
-
fresh ricotta cheese drained (see Tips)250 g
-
honey30 g
Schiacciata
-
red seedless grapes500 g
-
brown sugar60 g
Difficulty
easy
Nutrition per 1 portion
Sodium
334.5 mg
Protein
10.6 g
Calories
1717.3 kJ /
408.9 kcal
Fat
12.9 g
Fibre
4.7 g
Saturated Fat
3.5 g
Carbohydrates
60.7 g
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Vegetarian Kitchen
87 Recipes
Australia and New Zealand
Australia and New Zealand
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