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Ingredients
- 300 g Hähnchenbrust, in Streifen (1 cm)
- 650 g Wasser
-
2
geh. TL Gewürzpaste für Hühnerbrühe, selbst gemacht
or 2 Würfel Hühnerbrühe (für je 0,5 l) - 1 Zitrone, unbehandelt, Schale dünn abgeschält, Saft ausgepresst
- 5 Eigelb
- 250 g Naturjoghurt
- 1 TL Salz
- ¼ TL Pfeffer
- ¼ TL Paprika rosenscharf
- Nutrition
- per 1 Portion
- Calories
- 888 kJ / 212 kcal
- Protein
- 24 g
- Carbohydrates
- 3 g
- Fat
- 11 g
- Fibre
- 0.1 g
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