Meatballs and Potatoes with Almond Sauce

Name: Meatballs and Potatoes with Almond Sauce
Prep time: 20 min
Cook time: 1 h
Total time: 1 h
Yield: 2 portions
Ingredients: 40 g white bread, slightly stale; 25 g milk; 2 garlic clove; 4 sprigs fresh parsley leaves; 250 g mixed mince; ½ tsp fine sea salt; ¼ tsp ground black pepper; 1 egg yolk; 20 g olive oil; 30 g blanched almonds; 35 g white wine; 300 g water; ½ tsp vegetable stock paste, homemade; ¼ tsp sweet paprika; 250 g floury potatoes

4.0 1 rating

Prep. 20 min

Total 1 h

2 portions

Ingredients

white bread, slightly stale
40 g
milk
25 g
garlic clove
2
fresh parsley leaves plus extra for garnishing
4 sprigs
mixed mince
250 g
fine sea salt
½ tsp
ground black pepper
¼ tsp
egg yolk from medium egg
1
olive oil
20 g
blanched almonds
30 g
white wine
35 g
water
300 g
vegetable stock paste, homemade
½ tsp
½ vegetable stock cube (for 0.5 l), crumbled
sweet paprika
¼ tsp
floury potatoes cut in pieces (3-4 cm)
250 g