Appareils et accessoires
Chicken and Prawn Siew Mai
Préparation 10min
Total 45min
30 pieces
Ingrédients
-
carrot50 g
-
coriander leaves4 sprigs
-
450 g boneless chicken thighs, mincedminced chicken450 g
-
prawn, raw, medium size, peeled minced150 g
-
oyster sauce20 g
-
light soy sauce20 g
-
sugar1 tbsp
-
sesame oil10 g
-
ground white pepper½ tsp
-
salt1 tsp
-
chicken stock powder1 tsp
-
prawn, raw, medium size, peeled (cut into small cubes)150 g
-
dumpling wrapper (wanton skin)1 packet
-
cooking oil1 tbsp
-
water600 g
-
carrots chopped30 g
-
goji berries10 g
Niveau
facile
Infos nut. par 1 piece
Sodium
327.2 mg
Protides
5.6 g
Calories
351.7 kJ /
84.1 kcal
Lipides
2.4 g
Fibre
0.4 g
Graisses saturées
0.5 g
Glucides
9.9 g
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