Stale Bread Lasagne

Stale Bread Lasagne

3.3 4 évaluations

Préparation 35min

Total 1h 45min

8 portions

Ingrédients

Bolognese Sauce

Parmesan cheese cut in pieces (2 cm), to taste
100 - 150 g
mixed vegetables (e.g. celery, carrots, onions), cut in pieces
200 g
garlic cloves
2
olive oil
40 g
mixed mince pork and beef, any clumps separated with a fork
800 g
water
80 g
meat stock cube (for 0.5 l) crumbled
1
1 heaped tsp meat stock paste
tinned chopped tomatoes
300 g
dried oregano (optionnel)
1 tsp
salt to taste
1 - 1 ½ tsp
ground black pepper to taste
½ - 1 tsp

Cream and Egg Mixture

milk
250 g
cream, min. 30% fat, (e.g. whipping or double cream)
medium eggs
3
salt
½ tsp

Lasagne Assembly

stale bread (approx. 2 cm thick, see tip)
10 - 14 slices
unsalted butter diced, plus extra for greasing
30 g

Niveau

facile

Infos nut. par 1 portion

Sodium 1123 mg

Protides 74 g

Calories 3836 kJ / 917 kcal

Lipides 55 g

Fibre 5.4 g

Graisses saturées 15 g

Glucides 29 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Go Green, Feel Good 71 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tempered Milk Chocolate

40min

Cornflakes Caramel

30min

Tikka Masala Wraps

40min

Spaghetti Carbonara

40min

Boiled Long Pasta

20min

Creamy Chicken and Broccoli Pasta

30min

Beef Stew with Mashed Potatoes

1h 30min

Three-milk Cake

2h

Number Cake

2h

Chocolate Batik Cookies

45min

Mac 'n' Cheese Muffins

1h

Banana Milkshake with Honey

5min