Golden Sand Prawns (Salted Egg Prawns)

Name: Golden Sand Prawns (Salted Egg Prawns)
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 5 portions
Ingredients: 10 g cooking oil; 500 g prawns; 5 garlic cloves; 4 salted egg yolks; 50 g butter; 2 sprigs curry leaves; 3 - 5 red bird's eye chillies (chilli padi); 10 g Chinese rice wine (Shaoxing Hua Tiao); ½ tsp salt; ½ tsp white pepper powder

3.9 13 évaluations

Préparation 5min

Total 30min

5 portions

Ingrédients

cooking oil
10 g
prawns (approx. 10 prawns), whiskers removed, deveined, cleaned and patted dry with kitchen towels
500 g
garlic cloves
5
salted egg yolks rinsed
4
butter softened at room temperature
50 g
curry leaves leaves only
2 sprigs
red bird's eye chillies (chilli padi) sliced
3 - 5
Chinese rice wine (Shaoxing Hua Tiao)
10 g
salt
½ tsp
white pepper powder
½ tsp