
Appareils et accessoires
Milk bread
Préparation 20min
Total 2h 20min
30 slices
Ingrédients
-
butter cut in pieces, plus some extra for greasing50 g
-
milk300 g
-
fresh yeast crumbled20 g
-
sugar20 - 60 g
-
bread flour550 g
-
salt1 ½ level tsp
-
egg lightly whisked, for glazing1
Infos nut. par 1 slice
Calories
93 kcal /
391 kJ
Protides
3 g
Lipides
2 g
Glucides
16 g
Fibre
0.7 g