Appareils et accessoires
Pulled Pork Rolls
Préparation 10min
Total 30min
4 portions
Ingrédients
-
dried chilli flakes1 tsp
-
smoked paprika1 tsp
-
mustard powder1 tsp
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
pork fillet cut in pieces (5 cm)450 g
-
water plus 1 Tbsp water700 g
-
barbecue sauce70 g
-
Dijon mustard2 tsp
-
cider vinegar1 tsp
-
brioche burger buns4
Niveau
facile
Infos nut. par 1 portion
Protides
30.2 g
Calories
1514 kJ /
362 kcal
Lipides
12.3 g
Glucides
32.6 g
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