Appareils et accessoires
Mini Pizzas
Préparation 30min
Total 1h 30min
18 pieces
Ingrédients
Dough
-
olive oil1 oz
-
water9 oz
-
½ oz fresh yeastdried yeast1 tsp
-
sugar1 tbsp
-
bread flour plus extra to dust16 ½ oz
-
salt1 ½ tsp
-
dried oregano1 tsp
Base
-
mozzarella cheese cut into pieces (approx. 1 in.)3 ½ oz
-
Parmesan cheese cut into pieces (approx. ½ in.)3 oz
-
provolone cheese cut into pieces (approx. 1 in.)3 oz
-
cheddar cheese cut into pieces (approx. 1 in.)3 oz
-
ripe tomatoes cut into pieces (approx. 1 in.)12 ½ oz
-
olive oil1 oz
-
salt½ tsp
-
dried oregano1 tsp
Vegetable Toppings
-
garlic cloves2
-
olive oil1 oz
-
zucchini cut into cubes2 oz
-
leeks sliced3 oz
-
canned sweet corn kernels drained2 ½ oz
Assembly
-
all beef hot dogs cut into slices8
-
dried oregano to taste
-
ham cut into cubes (¼ in. x ¼ in.)5 ½ oz
-
fresh baby spinach to taste
Niveau
moyen
Infos nut. par 1 piece
Protides
7 g
Calories
920 kJ /
220 kcal
Lipides
10 g
Glucides
24 g
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