Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
素燴香菇
Prep. 25 min
Total 50 min
4 人份
Ingredients
-
紅蘿蔔 切塊60 克
-
白蘿蔔 切塊30 克
-
沙拉油1 大匙
-
6 塊 油豆腐, 切塊烤麩 切小塊6 塊
-
素蠔油4 茶匙
-
太白粉 多備一些備用2 茶匙
-
鹽1 小撮
-
新鮮香菇 洗淨擦乾12 顆
-
枸杞1 大匙
-
青江菜200 克
-
水500 克
Nutrition per 1 人份
Calories
58 kcal /
243 kJ
Protein
1.7 g
Fat
3.9 g
Carbohydrates
4.6 g
Fibre
1.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
美善品家常餐桌
18 Recipes
Taiwan
Taiwan
