Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g pistácio
- 80 g noz
- 80 g amêndoa c/ pele
- 80 g avelã c/ pele
- 80 g pinhão
- 100 g açúcar amarelo
- 1 c. chá de canela em pó
- 300 g açúcar
- 150 g água
- ½ limão, só o sumo
- 40 g mel
- 50 g água de rosas
- 150 g manteiga
- 500 g massa filo (22 folhas aprox.)
- Nutrition
- per 1 dose
- Calories
- 1300.3 kJ / 310.8 kcal
- Protein
- 5 g
- Carbohydrates
- 35.4 g
- Fat
- 17.8 g
- Saturated Fat
- 4.8 g
- Fibre
- 2.2 g
- Sodium
- 112.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crème brulée com coco e lima
1h 15min
Crème brulée com especiarias
1h
Cornos de gazela
1h 30min
Panetone de Frutas
7h 30min
Biscoitos de maçapão
30min
Brunch do Médio Oriente
No ratings
Técnica Cavatelli
30min
Ilhas flutuantes
40 min
Patê de queijo cremoso e rabanete
5min
Bebinca
1h
Arroz doce de coco com manga
55min
Batatada - Bolo de batata doce
2h 25min