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Chocolate Pistachio Tart
5.0 1 rating
Prep. 35 min
Total 4 h 45 min
8 portions
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Ingredients

  • pistachio nuts, unsalted, shelled peeled
    25 g
  • pecan nuts
    300 g
  • cacao powder
    50 g
  • maple syrup
    50 g
  • pistachio cream
    200 g
  • dark chocolate (70% cocoa solids) small pieces or callets
    160 g
  • milk
    80 g
  • medium eggs separated
    5
  • sugar
    50 g
  • fine sea salt
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 212 mg
Protein 12.4 g
Calories 2586 kJ / 618 kcal
Fat 48.5 g
Fibre 8.3 g
Saturated Fat 10.4 g
Carbohydrates 40.7 g

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UK and Ireland

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