Fruit ice cream

Name: Fruit ice cream
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 6 portion
Ingredients: 60 gram sugar; 500 gram fruit, frozen; 120 gram cream, 35 % fat

5.0 3 ratings

Prep. 5 min

Total 10 min

6 portion

Ingredients

sugar
60 gram
fruit, frozen (2-3 cm pieces) (see Tips)
500 gram
cream, 35 % fat
120 gram

Difficulty

easy

Nutrition per 1 portion

Sodium 4.1 mg

Protein 0.9 g

Calories 735.2 kJ / 175.1 kcal

Fat 7.4 g

Fibre 1.6 g

Saturated Fat 4.7 g

Carbohydrates 26.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Every Season Is a Healthy Season 30 Recipes
International

You might also like...

Menu: Cod with Clams and Stuffed Sweet Potatoes; Chocolate Pears

5.0(1)

45 min

Salmorejo (Spanish Cold Tomato Soup)

5.0(4)

10 min

Basic Soup Purée

4.7(7)

45 min

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

4.3(37)

45 min

Chicken Soup with Egg and Lemon (Avgolemono)

3.8(76)

1 h 15 min

Beef and Carrots - from 8 months

4.8(30)

25 min

Beans with beef in tomato sauce (fasouliah)

4.4(18)

13 h 30 min

Lentil puree (moujadarra)

3.6(17)

1 h 25 min

Creamy carrot and lentil soup

3.7(93)

35 min

Mint lemonade

4.7(6)

5 min

Seafood and Cream Cheese Rolls

4.9(76)

1 h 20 min

Strawberry Lemonade

5.0(1)

10 min