Chunky choc nut brownie

No ratings
Prep. 10 min
Total 35 min
12 portion

Ingredients

  • butter, unsalted (from cows' milk) cut into pieces, plus extra to grease
    100 gram
  • water
    30 gram
  • dark chocolate broken into pieces
    180 gram
  • caster sugar
    100 gram
  • vanilla extract, natural
    2 teaspoon
  • egg (from chicken)
    2
  • gluten-free flour mix or plain flour
    50 gram
  • sea salt
    1 pinch
  • white chocolate cut into pieces (approx. 1 cm)
    80 gram
  • macadamia nut roughly chopped (see Tip)
    80 gram

Difficulty

easy


Nutrition per 1 portion

Sodium 34.2 mg
Protein 3.8 g
Calories 1241.6 kJ / 296.7 kcal
Fat 21.3 g
Fibre 2.3 g
Saturated Fat 10.4 g
Carbohydrates 23.4 g

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