Skip to main content Search
Thirty Second Orange Cupcake

Thirty Second Orange Cupcake
4.8 19 ratings
Prep. 5 min
Total 35 min
15 portions
Sign up for free

Ingredients

  • orange cut into quarters
    1
  • unsalted butter
    200 g
  • eggs room temperature
    3
  • sugar
    150 g
  • self-raising flour
    300 g

Difficulty

easy

Nutrition per 1 portion

Sodium 253.4 mg
Protein 3.4 g
Calories 1015.1 kJ / 242.6 kcal
Fat 13.3 g
Fibre 0.7 g
Saturated Fat 8 g
Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

TM7 Homemade Classics 4 Recipes
International

You might also like...

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

3.9(9)

45 min

Pandan Sponge Cake

3.7(21)

1 h

Hot Dog Buns

5.0(6)

2 h

One-Pot Tomato and Mushroom Spaghetti

4.8(10)

30 min

Tomato and Mushroom Spaghetti

4.6(45)

30 min

Blueberry Coffee Cake

4.8(45)

1 h

Homemade Chicken Stock Powder

4.8(5)

1 h 35 min

Honey Butter Biscuits

4.4(41)

35 min

Candied Coffee Pistachio Nuts

5.0(3)

1 h

Date and Nut Balls

4.8(6)

20 min

Buttermilk Chicken

4.8(18)

1 h 10 min

Thirty second whole orange cake

4.4(375)

1 h 15 min