Skip to main content Search
Hainan Coconut Mooncake

Hainan Coconut Mooncake
2.0 1 rating
Prep. 40 min
Total 49 h 10 min
15 piece
Sign up for free

Ingredients

Oil Dough
  • cake flour
    100 g
  • lard
    55 g
    55 g peanut oil
Syrup crust
  • cake flour
    200 g
  • golden syrup
    125 g
  • alkaline water (approx. ½ tsp)
    2 g
  • peanut oil
    30 g
Coconut Filling
  • coconut, dried, grated
    300 g
  • butter
    150 g
  • milk powder
    40 g
  • caster sugar
    120 g
  • egg approx. 3 eggs
    150 g
Assembly and baking
  • medium protein flour hand powder
    to taste
  • egg yolk
    1
  • water
    1 tbsp

Difficulty

advanced

Nutrition per 1 piece

Sodium 49.7 mg
Protein 4.7 g
Calories 1609 kJ / 384.9 kcal
Fat 20.7 g
Fibre 0.4 g
Saturated Fat 10.3 g
Carbohydrates 44.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Mooncake Moments 14 Recipes
International

You might also like...

Cinnamon Rolls

4.7(161)

3 h

Steamed chocolate cake with whipped cream

4.4(52)

1 h 10 min

Gingerbread biscuits

4.7(402)

2 h 20 min

Chocolate Babka

4.4(56)

3 h

Dundee Cake

4.8(20)

3 h 10 min

Butterfly Cakes

4.6(52)

1 h

Yoghurt cake

4.3(252)

1 h 40 min

Baked White Chocolate Caramel Cheesecake

4.8(198)

6 h 20 min

Banana, walnut and date loaf (Skinnymixers)

4.5(453)

55 min

Sticky date pudding

4.9(1.6K)

1 h 30 min

ANZAC biscuits

4.6(822)

40 min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

4.7(68)

9 h 50 min

 Show all
Show all