Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 - 2 Knoblauchzehen
-
1
Chilischote, klein, getrocknet
or 1 Msp. Cayenne-Pfeffer, gemahlen - 2 - 3 Avocados, reif (ca. 550 g), geschält, in Stücken
- 100 g Tomaten, halbiert, entkernt
-
1
EL Zitronensaft
or 1 EL Limettensaft - 1 TL Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 642 kJ / 153 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 16 g
- Fibre
- 2.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tomaten-Knoblauch-Butter
20min
Mango-Avocado-Salsa
15min
Chimichurri mit Chili - argentinische Steaksauce
3h
Salsa (scharf)
15min
Salsa Roja
20min
Basil Smash
2h 15min
Pesto mit Basilikum
5min
Olivenpesto
15min
Tomaten-Pesto
10min
Rotes-Pesto-Dressing zu Nudelsalat
10min
Caesar-Salat-Dressing (eifrei)
10min
Hummus
10min