Salmon with Grapefruit Quinoa

No ratings

Prep. 15 min

Total 50 min

3 portions

Ingredients

almond, raw
30 g
green onion (white part only)
60 g
extra virgin olive oil divided, plus extra to grease and drizzle
70 g
quinoa rinsed and drained
115 g
vegetable broth
395 g
black pepper, ground divided
½ tsp
Dijon mustard
1 tsp
honey
½ tsp
lemon juice
1 ½ tsp
salt divided
½ tsp
ginger, dried, ground
1 pinch
salmon fillet, fresh, skinless cut in three pieces
510 g
grapefruit, any type
1
olive, any type, pitted
60 g
mint leave, fresh
6
raspberry vinegar
30 g
feta cheese
60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 862.2 mg

Protein 45.9 g

Calories 3745.8 kJ / 895.3 kcal

Fat 61.3 g

Fibre 6.1 g

Saturated Fat 12.8 g

Carbohydrates 38.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Fabulous 50+ CA 5 Recipes
Canada

You might also like...

Sweet and Sour Pork Ribs

40 min

Huli Huli Chicken Skewers

50 min

Baked Salmon with Spiralized Zucchinis

30 min

Teriyaki Salmon with Edamame and Cucumber (Diabetes)

50 min

Protein Boosted Acai Smoothie

10 min

Whoopi's Lemon Granita

1 h 10 min

Vegan apple and nut crumble with rum raisins

9 h

Green Goddess Salad

10 min

Salsa Brava

10 min

Orange Crème Brûlée

3 h 15 min

Mexican pulled pork

28 h 10 min

Bao Buns with Pulled Pork in BBQ sauce

3 h 10 min