Skip to main content Search
Pistachio Filled Eid Cookies

Pistachio Filled Eid Cookies
4.0 3 ratings
Prep. 10 min
Total 45 min
45 pieces
Sign up for free

Ingredients

  • butter
    120 g
  • ghee
    140 g
  • egg yolk
    1
  • cornflour (starch)
    1 tbsp
  • plain flour
    400 g
  • vanilla extract
    1 tsp
  • salt
    ¼ tsp
  • green food colouring
    3 drops
  • pistachio nuts deshelled, toasted (see tips)
    150 g
  • icing sugar plus extra for dusting
    50 g

Difficulty

medium

Nutrition per 1 piece

Sodium 50.5 mg
Protein 1.7 g
Calories 413.8 kJ / 98.9 kcal
Fat 6.4 g
Fibre 0.6 g
Saturated Fat 3.2 g
Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Nikmat Raya 15 Recipes
International

You might also like...

Windsor Bread

4.9(7)

1 h 50 min

Liquid Caramel

5.0(3)

35 min

Caramel Honeycomb Cake

3.3(8)

2 h 30 min

Chocolate Rolls (Anna) Metric

4.7(20)

2 h 30 min

Custard Sauce - Pouring Custard

4.0(2)

15 min

Lollipops

3.3(9)

40 min

Valentine's Decadent Steamed Chocolate Cake

4.7(77)

1 h 10 min

Japanese Strawberry Shortcake

4.6(56)

1 h 30 min

Demo Recipe 1 - Lemonade

4.8(5)

5 min

Thosai (Rice and Lentil Pancakes)

4.9(16)

9 h 10 min

Lemonade

4.8(26)

5 min

Ghee Rice

5.0(10)

1 h 15 min