Roti Canai (Roti Prata)
TM6 TM5

Roti Canai (Roti Prata)

4.6 ( 91 ratings )

Ingredients

  • 260 g cold water
  • 20 g condensed milk
  • 20 g sugar
  • 500 g plain flour
  • 220 g butter softened, plus extra for greasing
    or 220 g margarine softened, plus extra for greasing
  • 10 g salt

Nutrition
per 1 portion
Calories
354 kcal / 1481 kJ
Protein
6 g
Fat
19 g
Carbohydrates
41 g
Fibre
1 g
Saturated Fat
12 g
Sodium
394 mg

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