Skip to main content Search

Slow Cooking Rotweinbirnen
No ratings
Prep. 15 min
Total 5 h
4 Portionen
Sign up for free

Ingredients

  • Rotwein
    750 g
  • Portwein
    100 g
    100 g Wasser
  • Wasser
    250 g
  • Zucker
    300 g
  • Zimtstangen
    2
  • Sternanis
    2
  • Orangenschale (ohne das Weisse) (1 x 3-4 cm)
    2 Stück
  • Birnen festfleischig (à ca. 200 g), geschält
    4

Difficulty

easy

Nutrition per 1 Portion

Sodium 12 mg
Protein 1 g
Calories 1152 kJ / 583 kcal
Fat 1 g
Fibre 5 g
Saturated Fat 0 g
Carbohydrates 1060 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Choche wiä no niä. 203 Recipes
Switzerland

You might also like...

Tiramisu

4.4(3.7K)

5 h 20 min

New York Cheesecake

4.8(652)

6 h 30 min

Getränkter Zitronencake

4.4(358)

1 h 30 min

Panna cotta

4.4(67)

6 h 15 min

Cheesecakes im Glas

4.7(2.6K)

4 h

Schokoladenmousse

4.5(2.3K)

3 h 20 min

Zitronencrème

4.5(57)

5 min

Beerenschaum

4.7(656)

10 min

Pfirsich-Joghurt-Glace

4.6(27)

20 min

Honig-Glace

4.8(23)

17 h 45 min

Schokoladenglace

4.7(38)

12 h

Zabaglione

4.7(634)

15 min

 Show all
Show all