Curly Fries with Garlic Sauce

Name: Curly Fries with Garlic Sauce
Prep time: 25 min
Cook time: 55 min
Total time: 55 min
Yield: 6 portions
Ingredients: 800 g floury potatoes; water; 1 tsp garlic powder; 1 tsp parsley, dried; ½ tsp paprika, smoked, ground; ½ tsp fine sea salt; vegetable oil; 2 garlic cloves; 5 g fresh parsley leaves; 150 g plain yogurt; 20 g mayonnaise; 20 g ketchup

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Difficulty easy

Preparation time 25 min

Total time 55 min

Serving size 6 portions

Ingredients

800 g floury potatoes, medium-sized, ends trimmed. If large, trimmed in a circular shape to fit the feeder (see Tip)
water, to cover potatoes
1 tsp garlic powder
or 1 tsp onion powder
1 tsp parsley, dried
½ tsp paprika, smoked, ground
½ tsp fine sea salt, plus 1 pinch, to season the sauce
vegetable oil, to fry
2 garlic cloves
5 g fresh parsley leaves
150 g plain yogurt
20 g mayonnaise
20 g ketchup

Nutrition: per 1 portion
Calories: 625 kJ / 149.4 kcal
Protein: 3.8 g
Carbohydrates: 26.3 g
Fat: 3.6 g
Saturated Fat: 0.9 g
Fibre: 3.1 g
Sodium: 265.2 mg