翡翠蝦仁

翡翠蝦仁

5.0 1 rating
Prep. 10 min
Total 30 min
4 人份

Ingredients

  • ½ 茶匙
  • 白胡椒粉
    ¼ 茶匙
  • 太白粉
    1 大匙
  • 蝦仁 ,開背,擦乾水份
    350 克
  • 40 克
  • 蒜頭 ,切片
    2 粒
  • 小黃瓜 ,切小丁
    150 克
  • 紹興酒
    10 克

Nutrition per 1 人份

Calories 165.6 kcal / 692.7 kJ
Protein 12.3 g
Fat 10.9 g
Carbohydrates 4.5 g
Fibre 0.3 g
Saturated Fat 1.7 g
Sodium 787 mg

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