Skip to main content Search
Lemon glaze madeleines

Lemon glaze madeleines
5.0 6 rating
Prep. 15 min
Total 24 h 30 min
24 portions
Sign up for free

Ingredients

Madeleines
  • unsalted butter cut into pieces
    120 g
  • eggs
    2
  • caster sugar
    120 g
  • plain flour
    120 g
  • baking powder
    1 ½ tsp
  • sea salt
    1 pinch
  • natural vanilla extract
    1 tsp
  • lemon zest only, no white pith
    1
  • milk
    30 g
  • oil
    10 g
Lemon glaze
  • icing sugar
    100 g
  • freshly squeezed lemon juice
    30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 34.7 mg
Protein 1.1 g
Calories 424.4 kJ / 101.4 kcal
Fat 5 g
Fibre 0.2 g
Saturated Fat 2.8 g
Carbohydrates 13.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Madeleines 8 Recipes
Australia and New Zealand

You might also like...

Coconut Dome with Strawberry and Meringue

No ratings

Alcohol-free Berry Mojito

No ratings

Orange sponge cake

4.6(50)

1 h

Chicken and Prawn Siew Mai

5.0(2)

45 min

Mini Burgers

5.0(1)

2 h 40 min

Triple Chocolate Muffins

3.9(18)

50 min

Edna's Lemon Curd Teacake

4.6(49)

40 min

Cheat's Sriracha Sauce

5.0(1)

168 h 30 min

Banana bread

4.7(154)

1 h 40 min

Magnolia Kitchen signature brioche doughnuts

4.9(123)

4 h 30 min

Buchteln with vanilla custard (Sweet Austrian rolls)

4.9(19)

2 h

Lemon Glazed Blueberry Muffins

4.3(59)

50 min