Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de almejas frescas
- 3 cucharaditas de sal
- 10 g de perejil fresco (hojas y parte del tallo)
- 200 g de cebolla en trozos de 3 cm
- 2 dientes de ajo
- 30 g de aceite de oliva
- 1 guindilla seca
- 1 cucharadita de harina
- 70 g de vino blanco
- 400 g de caldo de pescado
- 400 g de agua
- 200 g de arroz de grano redondo
- Nutrition
- per 1 ración
- Calories
- 1149 kJ / 274 kcal
- Protein
- 16.4 g
- Carbohydrates
- 34.2 g
- Fat
- 6.5 g
- Saturated Fat
- 1 g
- Fibre
- 0.7 g
- Sodium
- 1881.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caldereta de mejillones
45 min
Judías blancas con langostinos y almejas
50min
Espaguetis carbonara
25min
Arroz caldoso con atún fresco
40min
Arroz con berberechos
1h
Strata de champiñones y jamón
1h
Arroz con pimientos y chipirones
35 min
Chipirones encebollados (Maganos)
40min
Arroz negro con gambones y sepia
45 min
Arroz con almejas
1h 45min
Arroz con mejillones y langostinos
1h 30 min
Arroz meloso negro de sepia con pimientos amarillos
1h 15 min