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Ingredients
Verduras
- 200 g de cebolla en trozos
- 150 g de pimiento rojo en trozos
- 150 g de pimiento verde en trozos
- ½ berenjena con piel, en trozos (aprox. 250 g)
- ½ calabacín con piel, en trozos (aprox. 250 g)
- 60 g de aceite de oliva
- 4 huevos (envueltos en film transparente)
- 600 g de patatas en rodajas de 5 mm
- 400 g de tomate troceado en conserva
- 1 cucharadita de sal
- 2 pellizcos de pimienta molida
- 2 calabacines
Montaje
- 1 chorrito de aceite
- 200 g de mozzarella rallada
- 2 - 3 cucharadas de queso parmesano rallado
- 4 - 5 dados de mantequilla
- 1 cucharadita de maicena
-
30
g de aceitunas (verdes y negras)
or 1 cucharada de caviar
- Nutrition
- per 1 ración
- Calories
- 411 kcal / 1721 kJ
- Protein
- 13.3 g
- Fat
- 29.9 g
- Carbohydrates
- 24.3 g
- Fibre
- 5.2 g
- Saturated Fat
- 13.9 g
- Sodium
- 567.1 mg
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